SIFT TOGETHER FLOUR AND BAKING POWDER. ADD BROWN SUGAR AND SALT. MIX WELL. IN A SEPARATE BOWL, WHISK TOGETHER THE SKIM MILK, EGG, AND DRIBBLE DOTS MOUTHWATERING WALNUT OIL. ADD THE FLOUR MIXTURE TO THE LIQUIDS AND WHISK TOGETHER UNTIL WELL COMBINED. HEAT LARGE SKILLET ON MEDIUM-LOW HEAT AND COAT WITH BUTTER. POUR IN BATTER TO CREATE DVD-SIZED PANCAKES. WHEN BUBBLY ON TOP, FLIP OVER. WHEN COOKED AND FLUFFY, STACK AS TALL AS YOU CAN! TO MAKE THE WALNUT OIL MAPLE SYRUP, SIMPLY MIX YOUR FAVORITE BRAND OF MAPLE SYRUP WITH ONE TABLESPOON OF DRIBBLE DOTS MOUTHWATERING WALNUT OIL. POUR OVER YOUR STACK OF PANCAKES AND ENJOY!